william, i could eat a pound of that bacon - nice and crisp - seasoned with salt, garlic and sage. fried onions are really good too., now what to put them on? hmmmmmmmm.
fry up some potatoes and stuff? that with the fried onions and some peppers, maybe some tomatoes. what say ye, william?
would you have some 16 month, vanilla-clove mead handy to go with it?