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Wot are you drinkin' right now....


Patrick Hand

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I don't drink ... wine... and I know sweet F.A. about it.

But, I needed a relatively inexpensive red wine to make the gravy for my Prime Rib roast tomorrow night. So, I browsed around the liquor store and fell in love with this piratey-looking bottle:

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Wonder if my dinner guest will try a glass with the roast?

Edited by Hester
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the holiday blend at the local coffee shop.....chocolate hazelnut coffee......guess its as good away not to add on the pounds and still get the flavours

Mud Slinging Pyromanic , Errrrrr Ship's Potter at ye service

Vagabond's Rogue Potter Wench

First Mate of the Fairge Iolaire

Me weapons o choice be lots o mud, sharp pointy sticks, an string

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Ron Matusalem Rum ala Clasico, tis th' Spirit O' Cuba

...now if'n I only had a fine Cuban Cigar t' go with it...'er a fine Cuban wench

~All skill be in vain if an angel pisses down th' barrel o' yer flintlock!

So keep yer cutlass sharp, 'n keep her close!

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Wellllll...Sierra Nevada Celebration Ale that turned into an Anchor Steam....

I see magic is afoot...

If that Anchor Steam turns inta say, 12 year old scotch, you let me know aye? :rolleyes:

Slainte Lad!

Truly,

D. Lasseter

Captain, The Lucy

Propria Virtute Audax --- In Hoc Signo Vinces

LasseterSignatureNew.gif

Ni Feidir An Dubh A Chur Ina Bhan Air

"If I whet my glittering sword, and mine hand take hold on judgment; I will render vengeance to mine enemies, and will reward them that hate me." Deuteronomy 32:41

Envy and its evil twin - It crept in bed with slander - Idiots they gave advice - But Sloth it gave no answer - Anger kills the human soul - With butter tales of Lust - While Pavlov's Dogs keep chewin' - On the legs they never trust... The Seven Deadly Sins

http://www.colonialnavy.org

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Earl Grey,Hot..

No one ask'd ye 'bout yer boyfriend 'o th' moment - What Ye Be Pour'n Down Yer Gullet??

:huh:

...ohhhhhhhh

n'er mind....

:unsure:

~All skill be in vain if an angel pisses down th' barrel o' yer flintlock!

So keep yer cutlass sharp, 'n keep her close!

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Before bed, I had rum-laced eggnog. [but obviously the effects of my nightcap have worn off, or else I wouldn't be wide awake at this ungoddessly hour!]

And I used Appleton Estates Reserve rum in the eggnog. As I opened the bottle, I noticed it had a strong scent of butterscotch. Mmmmm!

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Whooo Hester that sounds good!

Well being off fer once yesterday found me befriending some Cap'n n diet coke, a tot of Courvoussier and later a Bailey's rocks while I trimmed the tree.

Some days even my lucky rocketship underpants won't help....

Her reputation was her livelihood.

I'm a pirate, love. By nature and by choice!

My inner voice sometimes has an accent!

My wont? A delicious rip in time...

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Due to unforseen circumstances, I'm going to be cooling my heels at home on New Year's Eve, instead of tripping the light fantastic under the fairy lights. Bugger!

So, now, as a consolation prize, I'm looking for the perfect champagne cocktail with which to ring in the New Year dulce domum.

Here's a good collection of champagne cocktail recipes that I've been browsing for ideas:

http://www.thefiftybest.com/wine/best_champagne_cocktails/

... Still haven't picked the winner yet, though.

champagne_party.jpg

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my hubby makes a champagne cocktail he calls a Chrispy of course he named it after himself, he's so humble, but to be honest it actually suits the drink its 60% Moet and 40% RedBull. It's actually a great New Years drink, you'll stay up till the ball drops.

what I'm drinking now, a tall glass of cold milk right before bed, old habits die hard.

RNR2.gif

“PIRACY, n. Commerce without its folly-swaddles, just as God made it.”

Ambrose Bierce

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I recently bought a bottle of rum, and it came with a little 'bonus' bottle of liqueur attached to it:

Sour Puss Apple

sourpuss.jpg

I've been wondering what the hell to do with it. So, I started Googling cocktails recipes, and I came up with this page of really cool Postmodern Martini recipes:

http://www.statlersonchurch.com/index.php?...6&Itemid=29

I'm thinking I'll go with the "Candy Apple", since I just happen to have a large bottle of Phillips Butter Ripple liqueur in the pantry. :rolleyes: Might swap Appleton Estate amber rum for the apple vodka, though. (And that makes sense, since that's what the mini Sour Puss bottle was originally attached to.)

I'll let you know how it turns out. I might even take pictures.

Edited by Hester
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