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jendobyns

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Everything posted by jendobyns

  1. Well bless your heart! Just imagine, they're all having similar problems with your accent *G* You probably talk wayyy too fast. Mistress Dobyns who has Okie family with tornado shelters in the back yard. Born there, raised East, but always in the South. And no accent east of the Missippi (well, not unless I'm listening to Southern)
  2. I was wondering if that was a punch bowl.... from what little I have read on the subject and the original bowls I have looked at, the shape certainly passes. They seem to have popped up every where to provide drink, folks drank out of them communally, picking up the bowl and taking a swig directly from it, hence no glasses/cups laying around with the bowl, but would they have it around for perhaps the dock workers ?? or was a punch bowl set out for something a bit more "formal"? Certainly looks like a punch bowl, but not glass, probably light paste/glaze ceramic of some sort. I'm pretty sure they weren't glass at that time, at least the examples i've seen aren't. Odd that it's on it's own, perhaps someone ordered a bowl of punch and it was delivered from a local establishment (which wasn't unheard of), finished bowl of punch now ready to be returned to tavern? Or perhaps waiting for those guys on the boat to get to it? It doesn't make sense to be something shipped, not packed right, not packed in anything at all. Although it could be a sample of wares yet to be unloaded. And does anyone besides myself think that perhaps all those odd cylinders could be rolled up carpets?
  3. Hallie Larkin's 18C Stays blog has gone back in time. She has posted the process of making a reproduction of a set at Pilgrim Hall in Plymouth, Mass., for their exhibit. She goes into choices she had to make with substituting materials that are no longer available, and other necessary changes as a result, still sticking as much as possible to the original design and technique. http://18thcstays.blogspot.com/ Very cool!
  4. Definitely the busy season for people doing things that aren't online. Various projects, events, home maintenance, etc. It'll pick up as the days shut down on us again. A quiet spell doesn't mean death, it just means folks are busy elsewhere.
  5. If I read the diary entries of Pepys correctly, that appears to be how he did it. And I do remember some discussion about this being a way a (private) library could have a consistent look to it's collection. Diverse works purchased, then bound to the taste of the individual buying them. Wish I could remember at what venue that discussion took place.
  6. I think he had a demo of how it was done, almost a tutorial, perhaps on his Facebook page. I'll check it out and see if I can find it. I'm not seeing it on the page provided by the link. Nope, not finding it through the FB page, either. Dang, will have to go digging for it. Was planning on using it to re-do some period cookbooks to look "right".
  7. Happy Birthday Grymm! I'll be lifting a glass in your honor! Hope the lads will be taking you to the pub to celebrate
  8. Alas, I am not technologically adept enough to share the pics, so a link will have to suffice.
  9. What a great look! And the salwar look great!
  10. Cool! It even appears to have fangs! Or sharply filed teeth.
  11. While the deep south might have a more popularly recognized history of moonshine making, I wouldn't put Oklahoma off the map for this. Until the late 1950's it was a dry state, with prohibition written into the state's constitution, iirc. So of course there were people coming up with ways to make the stuff, smuggle the stuff, any way they could for a while, at least. It was kind of a joke. My family is from that part of the world and one grandmother met her future husband when she ran a cafe that served beer just over the line in Texas. It was a very busy place You'd need to find someone who was a mature adult in OK before the repeal mid/late 1950's who might remember this, try visiting senior centers and nursing homes Jen
  12. "Ah, yes",I say, walking in the door," La Varenne included them in his cookery book, calling them "farced eggs", a version of forced, like forcemeat". Check out this link for a receipt: http://18thccuisine.blogspot.com/2005/09/farced-eggs.html Sounds mighty tasty right now! The smells around this place have been mouth watering, I couldn't stay outside any longer
  13. The Beggar's Opera is also a great source, but not without its caveats. Off the top of my head I'm fairly sure that at least a couple of old tunes had new words written for the BO, but I'd have to check which ones. Also, the BO was added to and 'improved' throughout the 18th century, so you have to be careful which edition you use. Oh, yes, very good point. I don't think I'd use my CW "reproduction", for example. Or definitely filter out the parts that are too late.
  14. deleted--it was a duplicate post.<br><br>
  15. Thanks! So far the net I cast hasn't yielded anything 18C, although I was given this link for an exhibit of Jane Austen's writing from someone who used to work at Winterthur: http://www.bu.edu/cas/magazine/fall10/Drummond/index.shtml
  16. oh, noooo, it appears my efforts have been magnified by deletion! Or, rather become enlarged by their absence? Kind of like that big fish that got away Having nothing better to do than send emails to various museum contacts today, I just sent a request for any evidence of this technique in the 18C, the earlier the better. It'll be interesting to see what folks come up with, if anything. And yes, it did funny things to my eyes when I tried to read them
  17. Sweet! When did CoMC go online? I think it was either coat XV or XVII, I've made coats based on both, but probably the Hook/Long John SIlver/PotC (kid's halloween) coat was diagram XVII. I can't go check, as it's gone on to a friend's grandkids.
  18. I've seen your chocolate demo. That would be awesome. But so would the spinning. I hope you guys can make it. I'll even let you borrow my chocolate pot :) Glad you think so! The more chocolate pots, the merrier! I can do that technique where it gets poured back and forth. That could be cool. Hmm, I think I may need to bring a small wedge for storage, that stone weighs a ton! And a fly to work under.
  19. I'll let him know he can bring the shiny red coat *g* He did pick up some pirate garb at Ft. Fred so he can blend in better, though
  20. Think there could be any use for someone doing either spinning or chocolate making? Rob and I are hoping to make it down. We probably won't camp, though.
  21. Congratulations on the end of one journey, and the beginning of another!
  22. Interlibrary loan? Or see if a local university library has one? Send me a PM and I can talk to you about how to get you the pages.
  23. Oh, goodness, what a sweetie! And I can see a lot of broken hearts in her future. Looks like she's already figured out that the world is hers
  24. Here's a slightly later period work on breeding and raising domestic chickens courtesy of google books (the link dumps you at p. 360something): The art of hatching and bringing up domestick fowls of all kinds at any time ... By René-Antoine Ferchault de Réaumur http://tinyurl.com/44go67t There appears to be a very recognizable chicken coop in the back of p. 402. There are plates all over the place in this work, so it's worth scrolling through the whole work. There appear to be all sorts of containers used in the various phases of raising chickens, etc.. I found the info on this book here: http://dunghillfowl.blogspot.com/ You might find more information that is useful there, I'm not tackling it until tomorrow
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