Capn Bob Posted July 3, 2009 Share Posted July 3, 2009 Tomorrow being the Glorious Fourth, I'll be cooking up some BBQed ribs, sweet corn...and at some time during the day, a tottle of the Spirit of 1776...which be rum, of course. As for other nights...and days...well, I went out to Hartville today, and got me some hot smoked Hungarian sausage (do you think *you're* man enough?), some bratwurst, some onion and pepper sausage...*and* just to add to the fun, I got a certain package from a certain place called Germandeli.com, and in it...some *genuine* German brotchen, some Nurnberger sausage, and some Ungarisch Chipsfrisch..."besser fur dich!" I don't think I'll be worrying about what to eat for a few days. *Right* now, of course, there's a cat in the Germandeli box...but that's not for eating... Damn, thats sharp! Link to comment Share on other sites More sharing options...
Ransom Posted July 4, 2009 Share Posted July 4, 2009 Nothing! I bought apricot chicken, and red-skinned potato salad from the deli, along with fresh pico de galo (?) and corn chips. Add beer and wine, presto! Instant dinner. ...schooners, islands, and maroons and buccaneers and buried gold... You can do everything right, strictly according to procedure, on the ocean, and it'll still kill you. But if you're a good navigator, a least you'll know where you were when you died.......From The Ship Killer by Justin Scott. "Well, that's just maddeningly unhelpful."....Captain Jack Sparrow Found in the Ruins — Unique Jewelry Found in the Ruins — Personal Blog Link to comment Share on other sites More sharing options...
Capn Bob Posted July 4, 2009 Share Posted July 4, 2009 Forget tonight...this is what I just had this morning for brekkers... I had a brotchen dripping with butter, three Nurnberger sausages (no worries, they're thin), and two Hartville chocolate chip cookies. I haven't had a German breakfast for so long, I feel like walking to Bad Windsheim...which would be a long and damp walk, now... Damn, thats sharp! Link to comment Share on other sites More sharing options...
Red Cat Jenny Posted July 25, 2009 Share Posted July 25, 2009 I cooked cut up chicken with thin sliced white onions, celery and apples carmelized in extra virgin olive oil and a llittle butter then added chicken broth and baby organic carrots. A little stuffing and a Pellegrino with a splash of lemon juice. mmmmmmmmm. It;s nice to be home Some days even my lucky rocketship underpants won't help.... Her reputation was her livelihood. I'm a pirate, love. By nature and by choice! My inner voice sometimes has an accent! My wont? A delicious rip in time... Link to comment Share on other sites More sharing options...
Red-Handed Jill Posted July 25, 2009 Share Posted July 25, 2009 I went out for dinner, but there's a mocha cheesecake cooling in the kitchen and I just finished wrapping the last of my homemade salted caramels (these things are ADDICTIVE.) Link to comment Share on other sites More sharing options...
CaptainSatan Posted July 25, 2009 Share Posted July 25, 2009 Nothin' special... Just some shrimp quesadillas made with mozzarella and pepper jack cheese. With slivers of onion, bell pepper, and jalapeno. Served with home made salsa, sour cream, guacamole, and your choice of home made sangria or a dry white Rioja. As we say in Ireland let's drink until the alcohol in our system destroys our liver and kills us. Link to comment Share on other sites More sharing options...
Capn Bob Posted July 25, 2009 Share Posted July 25, 2009 Oh yes...nothing special at all... Right now, I'm noshing on a hard salami sandwich with stone ground mustard, mayo, and cheese. Just...cheese. Earlier, it was early lunch at Longhorn...had a voucher for the ribs... Nothin' special... Just some shrimp quesadillas made with mozzarella and pepper jack cheese. With slivers of onion, bell pepper, and jalapeno. Served with home made salsa, sour cream, guacamole, and your choice of home made sangria or a dry white Rioja. Damn, thats sharp! Link to comment Share on other sites More sharing options...
callenish gunner Posted July 26, 2009 Share Posted July 26, 2009 Salty made a nice beef brisket in a burgundy onion gravy with French green beans ...we drank the rest of the wind along with the meal ....mmmm yummy! And sugar free strawberry ice cream for desert Link to comment Share on other sites More sharing options...
hitman Posted September 24, 2009 Share Posted September 24, 2009 Lasagna el cheapo, Noodles $2 a box Sauce $1 a can x3 Cheese $6 total Meat $2 a pound Feeds at least five people more if some of them aren't over eaters like me. THIS BE THE HITMAN WE GOIN QUIET Link to comment Share on other sites More sharing options...
casketchris Posted September 26, 2009 Share Posted September 26, 2009 wifes at a concert babies with the sitter im cooking mcdonalds Nautical acquisition and redistribution specialist Link to comment Share on other sites More sharing options...
Capn Bob Posted September 26, 2009 Share Posted September 26, 2009 Tonight? Dunno about tonight...but Monday or Tues I'm making up a nice pot of...gumbo. With *crawfish* in it! Damn, thats sharp! Link to comment Share on other sites More sharing options...
callenish gunner Posted September 27, 2009 Share Posted September 27, 2009 Tonight we made a nice big pot of venison chili with lots of fresh onions and peppers(chilies and jalapenos and chipoltes) Link to comment Share on other sites More sharing options...
Ransom Posted October 14, 2009 Share Posted October 14, 2009 I'm not eating any right now, but don't these look like they would be fun to make? Ye gotta love the little cannon! LOL Pyrate Cup Cake Kit ...schooners, islands, and maroons and buccaneers and buried gold... You can do everything right, strictly according to procedure, on the ocean, and it'll still kill you. But if you're a good navigator, a least you'll know where you were when you died.......From The Ship Killer by Justin Scott. "Well, that's just maddeningly unhelpful."....Captain Jack Sparrow Found in the Ruins — Unique Jewelry Found in the Ruins — Personal Blog Link to comment Share on other sites More sharing options...
callenish gunner Posted October 14, 2009 Share Posted October 14, 2009 Tomato & spinach rotelli with a ham & cheese sauce made with munster with dijon and sauteed onions, fresh cracked white peppercorns Link to comment Share on other sites More sharing options...
Capn Bob Posted October 14, 2009 Share Posted October 14, 2009 Tonight? Not nuffin! Couple days ago, tho, I made up some Panama Pork Stew in the slow cooker...its got a mild bite to it... And this morning I made up some brownies...no, there's no giggle-weed in it. Not even catnip. Damn, thats sharp! Link to comment Share on other sites More sharing options...
Ransom Posted October 21, 2009 Share Posted October 21, 2009 Calamari steaks cooked in lemon flavored olive oil and butter, small boiled red potatoes with butter and home-grown chives, and spinach. ...schooners, islands, and maroons and buccaneers and buried gold... You can do everything right, strictly according to procedure, on the ocean, and it'll still kill you. But if you're a good navigator, a least you'll know where you were when you died.......From The Ship Killer by Justin Scott. "Well, that's just maddeningly unhelpful."....Captain Jack Sparrow Found in the Ruins — Unique Jewelry Found in the Ruins — Personal Blog Link to comment Share on other sites More sharing options...
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