Dorian Lasseter Posted April 4, 2007 Posted April 4, 2007 Hmmmmm...... Oddly... I like meat very rare... but fish must be cooked... Not much on sushi rolls... Truly, D. Lasseter Captain, The Lucy Propria Virtute Audax --- In Hoc Signo Vinces Ni Feidir An Dubh A Chur Ina Bhan Air "If I whet my glittering sword, and mine hand take hold on judgment; I will render vengeance to mine enemies, and will reward them that hate me." Deuteronomy 32:41 Envy and its evil twin - It crept in bed with slander - Idiots they gave advice - But Sloth it gave no answer - Anger kills the human soul - With butter tales of Lust - While Pavlov's Dogs keep chewin' - On the legs they never trust... The Seven Deadly Sins http://www.colonialnavy.org
William Brand Posted April 4, 2007 Author Posted April 4, 2007 Rolls are not necessarily raw. My favorites are cooked, such as spicy shrimp tempura rolls.
Red Cat Jenny Posted April 4, 2007 Posted April 4, 2007 Rare meat eh? I like mine rare...as long as you cook it after... Some days even my lucky rocketship underpants won't help.... Her reputation was her livelihood. I'm a pirate, love. By nature and by choice! My inner voice sometimes has an accent! My wont? A delicious rip in time...
Jacky Tar Posted April 4, 2007 Posted April 4, 2007 Rare meat eh?I like mine rare...as long as you cook it after... How rare (after it's been cooked) and wot cut?
Red Cat Jenny Posted April 4, 2007 Posted April 4, 2007 Heh...was kiddin...medium well please hmm fillet mignon or a nice sirloin! aye Some days even my lucky rocketship underpants won't help.... Her reputation was her livelihood. I'm a pirate, love. By nature and by choice! My inner voice sometimes has an accent! My wont? A delicious rip in time...
Silkie McDonough Posted April 4, 2007 Posted April 4, 2007 I'll take my filet mignon rare please. Aye, rare the gunner's taught me a bit about the finer things in life. Rare, tastes better, is chewed with less effort and digests easier.
Matusalem Posted April 4, 2007 Posted April 4, 2007 You are making me hungry. I am now the dog that is salvating and drooling by the kitchen counter, with it's sorrowful eyes.
William Brand Posted April 4, 2007 Author Posted April 4, 2007 Then I believe some pan fried, greek potatoes are in order....
Hester Posted April 4, 2007 Posted April 4, 2007 {Hester glides up to the Kate's docks in her Cambridge punt, ...propelled by her favourite imaginary bit of Irish rough. She sashays into the hull of the old shipwreck in an anachronistic froth of Edwardian lace... -- with Stuart escorting her on his arm as a gentleman should, whilst holding his straw boater strategically over the interesting bits with his other hand. They slip into a booth and peruse today's menu choices.} Hi, William: If you've got a lot of that sushi leftover from yesterday, you can fry it up with some hard-boiled Easter Eggs and onions and serve it to us as kedgeree. Ta! Cheers, Hester
William Brand Posted April 5, 2007 Author Posted April 5, 2007 But of course. I release the command of the kitchen into your hands.
William Brand Posted April 5, 2007 Author Posted April 5, 2007 Tonight's dessert special is this... ...I don't know what it is, but I want a plate full.
Red Cat Jenny Posted April 5, 2007 Posted April 5, 2007 A goode black angus sirloin.. A nice lamb dish... and some bananas foster to end it all up... Some days even my lucky rocketship underpants won't help.... Her reputation was her livelihood. I'm a pirate, love. By nature and by choice! My inner voice sometimes has an accent! My wont? A delicious rip in time...
Red Cat Jenny Posted April 5, 2007 Posted April 5, 2007 Why..of course...enjoy! Some days even my lucky rocketship underpants won't help.... Her reputation was her livelihood. I'm a pirate, love. By nature and by choice! My inner voice sometimes has an accent! My wont? A delicious rip in time...
Jacky Tar Posted April 5, 2007 Posted April 5, 2007 Filet mignon with herbed potatoes... Aye, now Sir William knows how t' cook a filet mignon, wit' light grill marks. Don't look CAt, this one has some pink.
William Brand Posted April 5, 2007 Author Posted April 5, 2007 A fine cut of meat must be prepared just so.
Hester Posted April 5, 2007 Posted April 5, 2007 Oooo... look at all that red meat! Did I mention I'm anaemic? Any extras? Send them our way, please! Cheers, Hester ... steak for breakfast!
William Brand Posted April 6, 2007 Author Posted April 6, 2007 Tonight's special is Chocolate Brioche Pudding. Yes I know. I'm evil.
Silkie McDonough Posted April 6, 2007 Posted April 6, 2007 Evil, EVIL man!!!!! Because of you I shall be joining so many other sinful pirates in hades, and for what?! Dessert!
William Brand Posted April 6, 2007 Author Posted April 6, 2007 You best burn some ships to the waterline then for good measure.
William Brand Posted April 10, 2007 Author Posted April 10, 2007 Today's special is Rigatoni with olives and bacon...
Hetha Posted April 13, 2007 Posted April 13, 2007 Oh william, that is by far, the finest dish i hev seen in many months.. OOps! That was my outside voice;)! "Big on self-reliance and personal responsibility. Down on culture of victimology. Nobody owes you a thing and life isn't always fair. Spend a little more time being grateful and less time bitching and you just might find a smile replacing that scowl. Being miserable doesn't make you 'deep;' it makes you insufferable."-The Thirsty Celt ~Sail it like you stole it!~ "Silence is Golden; Duct Tape is Silver"
William Brand Posted April 13, 2007 Author Posted April 13, 2007 If that is the finest which you have seen in months, then you should stay at least a fortnight here at the Kate. We have seen our share of gifted cooks these many months. The fare has been both beautiful and pleasing.
Hetha Posted April 13, 2007 Posted April 13, 2007 (Looking at me paltry pantry of pre-processed foods, and fridge full of condiments, then shutting both) Aye, staying at th' Kate, sounds lovely OOps! That was my outside voice;)! "Big on self-reliance and personal responsibility. Down on culture of victimology. Nobody owes you a thing and life isn't always fair. Spend a little more time being grateful and less time bitching and you just might find a smile replacing that scowl. Being miserable doesn't make you 'deep;' it makes you insufferable."-The Thirsty Celt ~Sail it like you stole it!~ "Silence is Golden; Duct Tape is Silver"
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