Jump to content

Recommended Posts

On a recent episode of Jas. Townsend and sons, they show a recipe for Onion Rings in an 1801 cook book

If you search the web, most of the pages place Onion Rings no earlier than the early 20th century and not really popular until the 20's or 30's. I think Jas. Townsend speaks of it as 'late 1700's' I wonder if there are any other possible earlier references for other fried foods (other than the dutch donuts) and how long would fried onion rings have to be around for them to be listed in a published cook book? I want some onion rings with my fried oysters

;-)

No Fear Have Ye of Evil Curses says you...

Aye,... Properly Warned Ye Be says I

Link to comment
Share on other sites

  • 7 months later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...